In life among the greatest pleasures is that first walk in the morning. Coffee comes in so many varieties and variations you will never be able to taste them all. But when I am in a position to recommend one kind to you, allow it to be Kona Coffee.
Kona Coffee may be the brand of coffee grown on the hillsides of Hualalai and Mauna Loa in the North and South Kona Districts of the big Island of. It’s reported to be one of the very expensive coffees in the world. No other coffee can be called “Kona”, unless it’s grown in the Kona Districts.
The Kona Districts weather is one of sunny mornings with gentle clouds and rains in the afternoon. Combine this with the rich, hard packed, volcanic soil and you’ve perfect conditions for growing some great coffee. The sub-tropical climate is perfect for growing coffee.
Coffee was not native to.It was brought there in 1828 by Samuel Reverend Ruggles, from Brazilian seedlings. English trader, Henry Nicholas Greenwell came to the location and established the Kona model of exceptional coffee. You can find 800 Kona family farms averaging 5 acres each. With only 2,290 acres of production, only 2 million pounds of coffee are produced every year.
Kona coffee being simply speaking supply for world demand cause prices to be high. One pound of whole coffee goes for $25 per pound. But due to it’s exceptionalness, it’s worth every penny.
When visiting make sure to stop into one of many small farms that sells the coffee. You may find a family-run farm with the mother, father and children all working on the harvesting and processing of the coffee. This really is among the reasons the coffee is really good pure kona coffee. Not being fully a big business allows for the product quality to come through.
What does it taste like? If your ever fortunate enough to sample some Kona coffee you may find it be creamy, smooth, and sweet. It’s medium-bodied with a balanced, however not sharp taste. It has a hint of chocolate without being to overdone. I am describing real 100% Kona coffee, not just a Kona blend.
Because of its rarity and price, some stores sell “Kona Blends “.They are not a mixture of different Kona coffees, they are a mixture of Kona and Brazilian or Columbian coffees. They just contain 10% Kona coffee and 90% inferior blends. With only 10% Coffee in the blend, do you really think you is going to be tasting the true deal. If you intend to buy pure Kona coffee the label must read “100% Kona Coffee “.